We enjoyed drinks, great food (clearly need to list it out so I can explain what's in each):
- satay (chicken and mutton with the best peanut sauce - totally the food I'll miss most),
- white and black fried carrot cake (which is radish, eggs and flour, I know, not what you are thinking... no one knows why they call it "carrot cake"),
- rojak (salad with fruits, fried dough fritters, turnips, bean sprouts in a prawn paste),
- fried dumplings with fish and spices
- prawns (minced up in a ball with spices)
It was a wonderful night, I'll totally miss everyone when I head back to the States. But, first, I'm heading to Taipei this weekend to visit my cousins and see the city! Can't wait, will post soon!